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Wednesday, August 20, 2014

Thermomix Cover Seal

I make lemonade often, especially it takes only 1 second to make lemonade, yes it does, just 1 second. Contact Jane Lee in facebook group Thermomix - Fervent Thermist, to arrange a demo for you and your loved ones. 
What do you do with the lemon resedule? I throw it most of the time. May be you can keep some in freezer for cleaning purposes, or keep them in a bowl and store it in fridge to allow lemon natural aroma cleans the air in the fridge. 
Thermomix Bowl is made from surgical stainless steel, to prevent liquid from spilling or sipping out, a silicon cover seal is needed to help two hard items closed tightly and firmly.
Silicon stains and garlic smell retains, especially after one round of garlic ginger sauce cooking. 
You may also use baking soda or vinegar.
I have tried this way to get rid of the smell, keep the lemon resedule in Thermoserver, this fits just well when putting in cover seal. Fill with water, or/and detergent , optional(or salt). Leave it overnight.
It won't chase away 100% of the smell, but at least 80% are gone.
Don't worry, as times passed, the smell eventually off from it.

Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee
In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.


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