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Thursday, March 31, 2016

Niangao with grated coconut dessert

Thermomix Recipe

Steamed Niangao coated with grated coconut


Steamed Niangao (any amount, if you are using frozen niangao, defroze it, then slice them, this helps to melt them easily. )
1 Fresh grated coconut
pinch of salt
500g Water


1) Place Sliced niangao in a greased steam pan, add 500g water, stack Varoma dish on TM, steam.
    18 min / V / speed 3

2) Then remove steamed pan, grated coconut, mix with some sugar and pinch of salt, continue steam
    5 min / V / speed 3

Using two chopsticks to dig and turn the melted niangao. Coat with grated coconut.

To arrange a TM5 demo, contact Thermomix Fervent Thermist




年糕 (切片,好让蒸煮的时间剪短)

500克 水


1) 加 500克水入主锅, 将切片的年糕摆放在蒸盘,置放再蒸锅里, 塔上蒸锅,蒸
    18 分钟 / V / 速度 3

2) 然后拿开蒸盘,放入椰丝一碗,继续蒸
    5 分钟 / V / 速度 3


To arrange a TM5 demo, contact Thermomix Fervent Thermist
#niangao #年糕 #coconut #gratedcoconut #desserts #chinesedesserts #cnydish #steam #homecook #homechef #thermomix #thermomixsteaming #ThermomixFerventThermist #yummy #foodporn #foodfie #foodpic #fruitstagram #glutinousrice

Wednesday, March 30, 2016

Nian Gao Thermomix Recipes

At times, every started to homemade Nian Gao.
Niangao direct translated as year cake or Chinese New Year's cake, is a dessert prepared from glutinous rice. While it can be eaten all year round, traditionally it is most popular during Chinese New Year - Nian Gao is rhyme with A year taller or a year better, brings good fortune to someone. 

The above photo is a week-old Nian Gao, the longer you keep, the darker it will become, hence do not have to be curious of your NianGao presents to be pale in colour on the first few days. 

This NianGao was made in year 2015, it was using TM31. After a month that it has becoming harden in the outer layer, I kept it in freezer. Best is slice it before keeping, easier to proportion the amount whenever you need it.

Thermomix Recipe

Jane's Nian Gao


500g Glutinous Flour
500g Water
350g Brown Candy 片糖 (you may replace with Molasses Sugar or just brown sugar)
50g Brown Sugar, or Gula Melaka (has better taste)

1500g Water


1) Place brown candy and gula Melaka to mill
    mc / 2 sec / Turbo   x 2 times

2) Add 500g water to boil
    mc / 7 min / 100°C / speed 2
    Set aside to let it completely cool

3) As soon as the syrup temperature drops to room temperature, add glutinous rice flour and oil to mix well
    mc / 1 min / speed 4

4) Pour mixture into a tin that wrapped with banana leaves. Allow the banana leaves to bend outward and secure with a string, as glutinous rice will pull inward and shrink as it gets dryer and harder, this will wringle the outer rim.
5) In a clean TM bowl, add 1500g water, stack Varoma Dish in position with glutinous mixture tin to steam.
    60 min / Varoma / speed 1

7) The colour of Nian Gao will only turns into darker tone after a few days

8) By then you may trim away extra banana leaves. Remove Nian Gao from the tin and keep in a dry place.

Print Recipe: Jane's Nian Gao

Click here for Nian Gao with Grated Coconut Thermomix Recipe

To arrange a TM5 demo, contact Thermomix Fervent Thermist

Honey Lemongrass Ginger Tea

  1. I was given a full bag of homegrown lemongrass last Sunday, despite given to my mom half of the portion, there are still many left with me.  
  2. I have a few already in the freezer, that was what I thought that it will be a waste if I freeze it again, they are fresh and most of all they are homegrown. 
  3. Here is what the first thing I think of, lemongrass ginger tea. 
  4. Simple, benefit and also finishing the stalks fast.
  1. Thermomix Recipe
  2. Jane's Honey Lemongrass Ginger Tea
  3. Ingredients
  4. 4 stalks of lemongrass, remove leafy part, smash the end of the stem 
  5. 10g Ginger slices
  6. 1000g Water
  7. Honey to taste (Optional)
  8. Preparation 
  9. 1) Put first 3 ingredients to boil
  10.     mc / 15 min / 100 ℃ / Rev ↺ / speed 2
  11. 2) Insert simmering basket to use it as a sieve, pour tea out, add honey to taste. 
  12. *remember not to use steel spoon.
  13. Best is serve warm.

    Lemongrass tea is the perfect tea to help your body get rid of toxins and excess fats

    Print Recipe Jane's Honey Lemongrass Ginger Tea

  14. #honeytea #lemongrass #lemongrasstea #gingertea #drinkstagram #morning #fresh #homegrown #Thermomix #thermomixdrinks #ThermomixFerventThermist #healthydrinks #healthy #healthydrinksforhealthylife #healthylifestyle #tealover #姜茶 #香茅 #蜂蜜 #美善品 #美善品万能机 #健康が一番 #健康一番 #健康饮料 #thermomixmalaysia #tm5 #thermomixrecipes
  15. Tip: As with iced tea, this"tea" can be served cold.

To arrange a TM5 demo, contact Thermomix Fervent Thermist

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