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Thursday, January 8, 2015

Cinnamon Pancake Recipe


Thermomix Recipe

肉桂香味铜锣烧食谱 Cinnamon Pancake Recipe

10g Butter 牛油
110g self-raising flour 自发粉
(or 110g plain flour 面粉 +
1/2 tsp baking powder小勺泡打粉)
160g milk 牛奶
20g sugar 糖
1 pc egg 蛋
1/4 tsp cinnamon powder 小勺肉桂粉
Method
1) Melt butter 1 min / 50℃ / spd 2
2) all all ingredients
mc / 1 min / sp 5
3) let rest for 5 minutes
4) pan fry with low fire.
Pour batter from heights. Fry 1 minute, turn over for another minute.
5) serve with butter and honey
Makes 7 pcs of 3.5" pan cakes

Watch "Thermomix Cinnamon Pancake美善品肉桂香铜锣烧饼"




Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee
In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.

这个特为我的堂姐录制,因为她人在新加坡,也从来没出席任何Thermomix家庭示­范,希望这个也可以帮助一些还未拥有的朋友更了解Thermomix。
介绍基本的知识,好让您有效地启用,包括如何安置蝴蝶棒,锅底的五支铁棒,设置的烹饪习惯。


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也欢饮您加入我的工作伙伴,一同建立属于自己的事业。
Welcome to join Thermomix Fervent Thermist facebook group
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