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Tuesday, June 17, 2014

马蹄绿豆爽-Thermomix



有了一台Thermomix万能机,能煮花生糊,南瓜汤,更能煮马蹄绿豆爽!
酷哥了老半天没有找到要的马蹄绿豆爽食谱,一些虽有制作过程但没有标明份量。。。
用 Thermomix来煮的话,也必须要有步骤,没办法,这一下要劳驾老娘我来把它写下吧!
本来CopyRight是不保护食谱的,每个人都可以复制,每个人都可以分享。

Thermomix 马蹄绿豆爽:
Thermomix green bean sweet soup with water chestnut (啊,好长的名字!)


噢呀,加入 Thermomix - Fervent Thermist 成为Thermomix 顾问,一起建造一个强和关怀的团体。携起手来共同扶持成为最好团体。共同 成长。
Oh yeah, join Thermomix - Fervent Thermist as Thermomix Advisor to building a strong and caring supportive team. We work together and giving full support to fight for a Best Team. Grow together.

Jane's Green Bean Sweet Soup with Water chestnut


Ingredient:


1000g  食水 Water
100g 冰糖Rock Sugar
120g    开边绿豆 Split Green bean (浸泡至少两小时, (presoaked for at least 2 hours)
100g 马蹄,剥皮,切小丁。 Water chestnuts, skinned and chopped. (chopped with TM 2 sec / speed 4)



Method:


1) Boil water, green beans and rock sugar in TM bowl, 
    mc / 8 min / V / Speed 1
2) Turn to *mc / 10 min / 90°C / speed 2, 

Pour in chopped water chestnut at last 4 min.








Serve cold and hot are both yummy.









Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee
In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.

这个特为我的堂姐录制,因为她人在新加坡,也从来没出席任何Thermomix家庭示­范,希望这个也可以帮助一些还未拥有的朋友更了解Thermomix。
介绍基本的知识,好让您有效地启用,包括如何安置蝴蝶棒,锅底的五支铁棒,设置的烹饪习惯。


欢迎加入 面子书 Thermomix Fervent Thermist 粉丝页 和 分享区
也欢饮您加入我的工作伙伴,一同建立属于自己的事业。
Welcome to join Thermomix Fervent Thermist facebook group
Join me as a working partner to start building your own a home based business, contact me to find out more and how! 


Visit site for more info and updates: http://scfjanelee.blogspot.com

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Lek Dao Shua is #desserts made from #dhal / #mungbean boiled in water and #screwpines / #pandan leaves, added with rock...
Posted by Thermomix Fervent Thermist on Friday, 24 April 2015

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