Yee Mian Soup Noodle Thermomix Recipe

Simple Yee Mee noodle soup for lunch. 简单伊面汤

Thermomix Recipe

Jane's Yee Mee Noodle Soup
伊面汤美善品万能机料理食谱

Ingredients 材料A:

350g Anchovy soup base 江鱼仔上汤

50g Fish cake, sliced鱼饼，切片

40g carrot, sliced.红萝卜，切片

Ingredients 材料 B:

4 stalks baby choy sum 颗小菜心

2 pcs prawns 虾

Ingredients 材料C:

1 pc Yee Mee, pre-soaked for 1 minutes.伊面一团，预先浸泡1分钟

Ingredients 材料D:

1 pc egg鸡蛋

2 pcs deep fried fujok 炸腐皮片

Preparation制作: 

1) Add A to cook 煮材料A

    mc / 5 min分钟/ 105℃ / Reverse逆转 / speed 速度1

2) Add B, to cook加入B煮

    1 min / 105℃ / Reverse / stir mode匙速

Then add in C via mc hole as soon as it starts cooking.

一旦开始煮时，从量杯口加入伊面。

3) Break the egg in a bowl, pour the hot soup and noodle to cover the egg, add in deep fried Fujok, serve immediately. 打一粒蛋在碗里，倒入汤面盖上，加入炸腐皮，就能直接享用。

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Fillet anchovies and discard the bones. Rinse with running water to get rid of access salt before using them.

One thing I really like about Thermomix, it helps to pulverize cooked anchovies, to allow the soup base to be rich in taste, natural and I don't even have to add salt to my noodle soup.

Simple Yee Mee noodle soup for lunch. 简单伊面汤Ingredients 材料A:350g Anchovy soup base 江鱼仔上汤50g Fish cake, sliced鱼饼，切片...
Posted by Thermomix Fervent Thermist on Thursday, 18 June 2015