白背黑木耳红枣糊 Thermomix

第一次吃这个是从妈妈手里拿过来一瓶，那时候只听妈妈说这个很好，可以通血管，每天只要喝一杯就可以了。看着拿一瓶黑黑的，糊糊的，又黏黏的泥，当时还很勉强的收下，收藏在冰箱有一个星期也没去动它。
妈妈却每天似乎都问我同样的问题：“好喝吗？”
：“呃，忘记喝了。。。”我也回了同样的答复。（因为连续几天都一样，这下真有点内疚了。）
好啦，一天的早晨终于记得弄了一杯来喝，心情有点害怕，因为它的样子。。。很戦惊地一口气和下， 嗯。。。味道不错耶！

后来想到不如我也来自制这个红枣木耳糊，就连忙请教妈妈如何煮，用量多少，哎。。。我应该预想得到的结果是：“Agak-agak的啦！”

果然是，她就说了材料，然后分量 是Agak-agak（大概）酱多咯 ！

没办法，只好自己来试一试，做了两次，记录下的分量再调整一下，一下就是食谱了！

我知道上帝给我的，不是要我占位己有，这样他会更加添给我，你们也一起为我打气。

 噢呀，加入 Thermomix - Fervent Thermist 成为Thermomix 顾问，一起建造一个强和关怀的团体。携起手来共同扶持成为最好团体。共同 成长。
Oh yeah, join Thermomix - Fervent Thermist as Thermomix Advisor to building a strong and caring supportive team. We work together and giving full support to fight for a Best Team. Grow together.

Jane's White Back Fungus with Red Dates 红枣木耳糊

Thermomix 食谱
200 g White Back Fungus '白背木耳, soaked and softened 浸泡至柔软
20 pieces Red Dates 红枣, Seeded 去籽
50 g Rock Sugar 冰糖
600 g Water 水
10 g Ginger Slices 姜片, Optional

1) Put all ingredients ino TM bowl; Chop
10 sec / speed 6
2) Cook for
30 min / 100°C / speed 3
3) Blend
2 min / speed 10
with the help of spatula to push cooked mixture down.

Once it is cold, you may store in a sterized jar for daily use.
Scoop around 60g paste, add in 250g warm water, stir well, is best to drink it every morning.

Red dates, seeded

Weigh 200g Fungus by putting a plastic basin on top of TM, press "scale" button to make it "zero".

Last step, after 30 min of cooking, blend it with speed 10 make it into super fine paste.

Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee

In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.

Watch 美善品 Thermomix 万能机基本介绍

这个特为我的堂姐录制，因为她人在新加坡，也从来没出席任何Thermomix家庭示­范，希望这个也可以帮助一些还未拥有的朋友更了解Thermomix。

介绍基本的知识，好让您有效地启用，包括如何安置蝴蝶棒，锅底的五支铁棒，设置的烹饪习惯。

欢迎加入 面子书 Thermomix Fervent Thermist 粉丝页 和 分享区

也欢饮您加入我的工作伙伴，一同建立属于自己的事业。

Welcome to join Thermomix Fervent Thermist facebook group

Join me as a working partner to start building your own a home based business, contact me to find out more and how! 

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