Japanese Grilled Corn 蒜香辣炒玉蜀黍

Japanese Grilled Corns 

Recipe for one corn

Split corn from centre and cut into 16 short strips. Steam 15min

30g butter

Aroma mix:

15g Garlic, chopped

15g Scarlet, chopped

10g Dried Chilies, soaked then chopped.

Spicy mix:

1/4 tsp Paprika/ chili flakes 

1/4 tsp onion/garlic ( *Optional, usually I mix onion and garlic together)

1/4 tsp pepper 

1/2 tsp salt

1/2 tsp sugar

Egg mix:

1 egg 

3/4 sugar 

1/4 salt

2 tsp corn starch 

Watch a short clip of this making. 

Preperations:

1) Steam corn 15 minutes

2) Butter fry onion, garlic and dried chilies. 

3) Deep steamed corns in egg mixture

4) Slide in corn strips face down, and after a while, sprinkle spicy mix, fry till golden in colour.

Japanese Grilled Corn recipe template

蒜香辣炒玉蜀黍条 

一跟玉蜀黍的食谱

把玉蜀黍切半再切开成16小条，蒸15分钟

30克 黄油

香料：

15克 蒜米

15克 小葱碎

10克 干辣椒，浸泡后，剁碎

辣料配粉:

1/4 茶匙 辣椒粉 

1/4 茶匙 蒜粉/葱粉（随意，可却- 通常我会把蒜粉和葱粉混合使用）

1/4 茶匙 胡椒粉

1/2 茶匙 盐

1/2 茶匙 糖

蛋液:

1 蛋

3/4茶匙 糖

1/4茶匙 盐

2 茶匙 黍粉

做法:

1) 先蒸玉蜀黍条15分钟

2) 下黄油入炒盘，炒香香料

3) 打发蛋液，将蒸好的玉蜀黍条粘上蛋液后，下炒盘翻炒。

4) 后，撒下辣料配粉，继续炒至金黄色。

蒜香辣炒玉蜀黍条食谱图片

Coffee Enema Thermomix Recipe

Did my first Coffee Enema last night, it was awesome! I used Thermomix to help control time and temperature for boiling. 

1) Add 2 liter of water, bring to a boil at 

     105℃ / speed 2.5

2) Stop the cooking while Sprinkle 2 heap spoons of coffee powder then continue to cook.

     mc / 3 min / 100℃/ speed 2.5

Without measuring cup, because it will splatter.

3) Then turn the temperature to 

     20 min / 98℃ / speed 2.5 

4) Sieve the liquid, Pour half portion in a bottle, let it cool then refrigerated for future use.

5) Add water to top up another half portion of coffee liquid till 1 liter, allow the temperature drops till 37℃, you may now start the process of coffee enema.

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#coffeeenema #tm5 

#Thermomix #thermomixferventthermist #scfjanelee #herbalife

Sweet Vinegar Pork Ribs

One of many yummy and easy Thermomix recipes you must try!

TM5 Thermomix Recipe

Jane's Sweet Vinegar Pork Ribs

Ingredients 

600g Pork Ribs

20g Ginger, sliced  

50g Rock Sugar 

50g Black Vinegar 

40g Rice Wine

20g Dark Soy Sauce 

25g Soy Sauce 

Preparation 

1) Add in all ingredients to cook

    mc / 25 min / V / ↺ soft speed  

2) Tilt the bowl, using spatula to stir clockwise, make sure all pork ribs are well coated.

Spicy Braised Ribs Noodles

Spicy Braised Ribs Noodles, easy pitsy lunch you can make even in your office pantry! No smoke, no oil!

It was originally without chillies, after first attempt on meehoon, second attempt on yellow mee (we didn't really like yellow mee, just don't like the smell) then 3rd attempt on yellow mee again with dried chillies, and felt that this is better with chillies.

Also did some adjustment on taste to be a little salty by adding in homemade Chicken Stocks, I love add this in dishes, makes magic on the taste of the food.

Thermomix Recipe

Jane's Spicy Braised Ribs Noodles for 2

Ingredients A:

30g Garlics
20g Cooking Oil
1 tbsp Sesame oil
3 Thin ginger slices

Ingredients B:

300g Pork Ribs, roughly one strip of rib chopped into smaller pieces.
300g Water
1 tbsp Oyster Sauce
1/2 tbsp Dark Soy Sauce
1 tbsp Light Soy Sauce
3 pcs Dried Chillies, rinsed and deseeded.

Ingredients C:

250g Yellow Noodles for clear soup
1 stalk of baby bak choy

Preparation:

1) Chop garlics
     mc / 5 sec / sp 5

2) Add A to sauté
     mc / 4 min / 120℃ / sp 1

3) Add B to braise
     no mc / 10 - *25 min / V / 120℃ / soft
*Advisable duration to thicken the sauce as well as better taste to the meat.

4) Add C to cook, you may need to use chopsticks to give the noodles a stir before placing veggies
     mc / 3 min / V / R / soft

Finally photos are ready for recipe template, only distribute to my customers.

Stir Fried Udon in Thermomix

Our lunch, stir fried Udon.
Gab asked: "Which recipe do you follow? Very nice!" "Nice? It's my recipe, I just cooked it without recipe." I replied "Thanks ma, very nice, I like to eat." I just smiled.
Mama is happy with just a simple appreciation. Agreed?

Thermomix Recipe

Stir Fried Udon 

Just sharing the steps of preparation:

1) chop garlic, add oil to sauté.  

    3 min / V / speed 1

2) Add fresh mushroom sliced, and veggies.  

    2 min / V / Rev./ stir 

3) In a bowl, rinse udon with running water. Drained, add soy sauce, dark soy sauce, pepper, Chinese rice wine, mix well. 

4) Add udon noodles, 50g water, stir fry. 

    2 min / V / Rev. / Stir

5) Add prawns at last 1 minute.

#ThermomixFerventThermist
#jlmaylan #stirfry #udon #lunch #dinner #foodporn #foodfie #foodpic #buytm5 #tm5 #howtobuythermomix
#truemix #dailycooking #cooking #thermomixcooking #simpledishes  #homecooked #healthycooking  #rawfood #cymera #Thermomixrecipes #thermomixrecipessharing
#bimby



To arrange a TM5 demo, contact Thermomix Fervent Thermist

July SCF team TM Cooking Class

Rich Coconut Milk Shake 香浓椰子奶昔 

Come for the July 11th TM Cooking Class for this special BoNus recipe. 这是"花红食谱"哦! 欢迎参加7月11日的乡村浓郁烹饪班。

Venue 地点: USJ 22 Fairville
Time 时间: 2pm - 4pm
Ticket price 票价: RM25 only

Book your ticket now 现在就订购入门票. 012-234 3660 Jane Lee

Join Thermomix Fervent Thermist group
Like the page Thermomix Fervent Thermist fanpage

Thermomix Cooking Class is coming, book your ticket now!Please contact Jane Lee 012-2343660 for more details.
Posted by Thermomix Fervent Thermist on Saturday, 27 June 2015

Thermomix Cooking Class is coming, book your ticket now!Please contact Jane Lee 012-2343660 for more details.
Posted by Thermomix Fervent Thermist on Saturday, 27 June 2015

Cinnamon Pancake Recipe

Thermomix Recipe

肉桂香味铜锣烧食谱 Cinnamon Pancake Recipe

10g Butter 牛油
110g self-raising flour 自发粉
(or 110g plain flour 面粉 +
1/2 tsp baking powder小勺泡打粉)
160g milk 牛奶
20g sugar 糖
1 pc egg 蛋
1/4 tsp cinnamon powder 小勺肉桂粉

Method
1) Melt butter 1 min / 50℃ / spd 2
2) all all ingredients
mc / 1 min / sp 5
3) let rest for 5 minutes
4) pan fry with low fire.
Pour batter from heights. Fry 1 minute, turn over for another minute.
5) serve with butter and honey

Makes 7 pcs of 3.5" pan cakes

Watch "Thermomix Cinnamon Pancake美善品肉桂香铜锣烧饼"

Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee

In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.

Watch 美善品 Thermomix 万能机基本介绍

这个特为我的堂姐录制，因为她人在新加坡，也从来没出席任何Thermomix家庭示­范，希望这个也可以帮助一些还未拥有的朋友更了解Thermomix。

介绍基本的知识，好让您有效地启用，包括如何安置蝴蝶棒，锅底的五支铁棒，设置的烹饪习惯。

欢迎加入 面子书 Thermomix Fervent Thermist 粉丝页 和 分享区

也欢饮您加入我的工作伙伴，一同建立属于自己的事业。

Welcome to join Thermomix Fervent Thermist facebook group

Join me as a working partner to start building your own a home based business, contact me to find out more and how! 

Visit site for more info and updates: http://scfjanelee.blogspot.com

Join facebook group http://www.facebook.com/groups/ThermomixFerventThermist

Like facebook page https://www.facebook.com/pages/Thermomix-Fervent-Thermist/541662402637683