Steamed Cracker Layered Cake

I am encouraged by Tina, one of my customers has already started venturing in converting ordinary recipes to Thermomix Recipes, I would like to share of her converted recipe here to bless more of Thermomix users. 

This is the recipe template, putting pictures and words in png format easier for storage in phone, a little more effort needed to do extra miles! 

I usually would share recipes with my customers in this format. Here it is the recipe template of Steamed Cracker Layered Cake Thermomix Recipe Template.

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Thermomix Recipe

Steamed Cracker Layered Cake

Ingredients:
250g butter
170 g brown sugar
200 g cream crackers (I use Jacobs Hi Iron)
5 eggs
2 1/2 tbsp cocoa powder

Method
1) Cream butter and sugar

     mc /  15 sec /   sp2

2) Run sp3, add eggs one by one thru mc hole till well mixed

3)Add cream crackers. 

    mc / 15 sec / sp 5

4) Pour out half the batter. Add choco powder in the other half. 

     mc / 10 sec / sp 3

Pour out into separate bowl

5) Wash TM bowl. Put water for steaming, qty just over the blades

6) Line small cake tin with some butter. Pour 1 layer of original flavour batter into cake tin.
      Steam 10 min / V /  sp2

(*Add at least 500g water, start counting when water reaches Varoma)

7) Put chocolate flavour batter. Steam 

     7  min / V / sp 2

Repeat till all batter is finished. 

* Please check water lavel.  Quantity needed differently depends on the number of layers you make.

8) Last round steam 10 min / V / spd 2