Thermomix Dou Hua's recipe 美善品豆花食谱

Thermomix Dou Hua's recipe 美善品豆花食谱

Thermomix Dou Hua's recipe 美善品豆花食谱

Ingredients:

150g Dried Soy Bean (washed, soaked at least 6 hours)

600g water for blending

600g water for boiling

GDL mixture:

50g water

1 tsp GDL

1 tbsp Corn starch

Method:

1) *Secret Recipe to get rid of skin 

Drain away soaking water, add 500g water

20 sec / Reverse / Speed 5

2) Place TM bowl in sink, rinse gently under running water,

using a small sieve to scope out soy skin easily.

3) Put in simmering basket to pour away water.

4) Remember to dry 5 pins before return to TM house.

5) Add 600g water, to blend

1 min / speed 8 (do not blend too fine, easier to sift.)

6) Using a clean fabric sieve to strain the milk, 

squeeze slowly into Thermo Server

7) Washed TM bowl, with rinsed and clean fabric sieve, 

sift again in order to transfer soy milk back to TM bowl.

8) Add 600g water, cook

mc / 12 min / 100°C / speed 2

9) Using measuring cup (mc cup) add 50g water (half of mc cup)

mix together with 1 tsp GDL and 1 tbsp corn starch. Set aside

10) As soon as soya milk is ready, stir well GDL mixture and

pour into cleaned Thermo Server. Pour boiling soy milk into 

Thermo Server from height, cover and let it set for 25 minutes.

Serve with honey, or syrup.

Syrup:

100g Sugar / Melaka Sugar

50g Water

2 blades pandan leaves, a bundle.

Cook syrup ingredients for 7 min / 100°C / speed 2

Watch Tutorial Video Here:

美善品豆花制作教程上集 Thermomix Soya beancurd tutorial Part 1

美善品豆花制作教程下集 Thermomix Soya beancurd tutorial Part 2

Watch Basic Introduction of How to Start Using Thermomix in YouTube that prepared by Jane Lee

In English. Basic info of how to start cooking with Thermomix, including measuring, fixing a butterfly, 5 pins, setting habit before cooking.

Watch 美善品 Thermomix 万能机基本介绍

从来没出席任何Thermomix家庭示­范? 希望这个也可以帮助一些还未拥有的朋友更了解Thermomix。

介绍基本的知识，好让您有效地启用，包括如何安置蝴蝶棒，锅底的五支铁棒，设置的烹饪习惯。

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