Spicy Braised Ribs Noodles, easy pitsy lunch you can make even in your office pantry! No smoke, no oil!
It was originally without chillies, after first attempt on meehoon, second attempt on yellow mee (we didn't really like yellow mee, just don't like the smell) then 3rd attempt on yellow mee again with dried chillies, and felt that this is better with chillies.
Also did some adjustment on taste to be a little salty by adding in homemade Chicken Stocks, I love add this in dishes, makes magic on the taste of the food.
Thermomix Recipe
Jane's Spicy Braised Ribs Noodles for 2
Ingredients A:
30g Garlics20g Cooking Oil
1 tbsp Sesame oil
3 Thin ginger slices
Ingredients B:
300g Pork Ribs, roughly one strip of rib chopped into smaller pieces.300g Water
1 tbsp Oyster Sauce
1/2 tbsp Dark Soy Sauce
1 tbsp Light Soy Sauce
3 pcs Dried Chillies, rinsed and deseeded.
Ingredients C:
250g Yellow Noodles for clear soup1 stalk of baby bak choy
Preparation:
1) Chop garlicsmc / 5 sec / sp 5
2) Add A to sauté
mc / 4 min / 120℃ / sp 1
mc / 4 min / 120℃ / sp 1
3) Add B to braise
no mc / 10 - *25 min / V / 120℃ / soft
*Advisable duration to thicken the sauce as well as better taste to the meat.
no mc / 10 - *25 min / V / 120℃ / soft
*Advisable duration to thicken the sauce as well as better taste to the meat.
4) Add C to cook, you may need to use chopsticks to give the noodles a stir before placing veggies
mc / 3 min / V / R / soft
mc / 3 min / V / R / soft
Finally photos are ready for recipe template, only distribute to my customers.
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